Sec 3s,
Please take note of the details below for both your Dry Shoot and Live Shoot.
Dates: 29 Jan (Dry)/30 Jan (Live)
Time: 1355-1800
Attire: School Uniform (Dry)/Full Uniform (Live)
Reporting/Dismissal Location: NP Room
Venue: Home Team Academy
You will be released from class at 1330 to eat and have a quick lunch. These two shoots will be very important as you will need to score well for them in order to attain your marksman badge. These shoots will also be the judging criteria of whether you will be allowed to participate in the .22 Revolver Shooting Competition. Please remember to bring along your thermometers on both days.
Yours sincerely,
SSG (NPCC) Andrew Dillon Poh Jie Hao
SJI NPCC Unit Chairman
Please take note of the details below for both your Dry Shoot and Live Shoot.
Dates: 29 Jan (Dry)/30 Jan (Live)
Time: 1355-1800
Attire: School Uniform (Dry)/Full Uniform (Live)
Reporting/Dismissal Location: NP Room
Venue: Home Team Academy
You will be released from class at 1330 to eat and have a quick lunch. These two shoots will be very important as you will need to score well for them in order to attain your marksman badge. These shoots will also be the judging criteria of whether you will be allowed to participate in the .22 Revolver Shooting Competition. Please remember to bring along your thermometers on both days.
Yours sincerely,
SSG (NPCC) Andrew Dillon Poh Jie Hao
SJI NPCC Unit Chairman
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